My mothers day BBQ...
Grilled Salmon, Flank Steak, garlic bread, a great salad and maybe a fluff cake from Natale's for dessert. I'm not from the cooks, but I do like having people over and I've been told I make a good salad...
Vinaigrette: wisk all ingredients together
3 tablespoons lemon juice
2 teaspoons Dijon mustard
1 teaspoon anchovy paste
2 garlic cloves, finely chopped
1/4 cup extra-virgin olive oil
corn - preferably grilled first
Coarsely ground black pepper
1/2 cup grated pecorino cheese
1/4 cup toasted sliced almonds
a handful of pomagranites
Easy and delicious...
Hopefully the weather will be nice... It's been beautiful this past week but still a little on the chilly side at night. (Make sure you have a few extra sweaters on hand for cold guests)
To all the amazing, compassionate and understanding moms and those who celebrate with them I'd like to wish you a most wonderful mothers day.
Thank you for reading, Lori